• Starters & Snacks

    • Soup of the day

      £5.50

    • Bread, Balsamic Vinegar, & Olive Oil

      £3.50

    • Organic Mixed Marinated Olives

      £3.50

    • Hungarian Garlic, Paprika, Caraway Seed Sausage with Mustard, Gherkins & Bread

      £5.95

    • Tempura battered King Prawns with Sweet Chilli Jam

      £6.25

    • Devilled Lamb Kidney on Sourdough bread

      £5.95

    • Grilled Goats Cheese, Poached Pear & Caramelised Walnut Salad

      £6.25

    • Main Courses

    • 8oz House Made Hereford Beef Burger with Single Gloucester Cheese Top in Toasted Ciabatta

      £10.95

    • Beer Battered Fish of the day with fresh Tartar Sauce, Minted Peas & Chunky Chips

      £10.95

    • Glazed Ham, Tomato, free range Egg & Chunky Chips

      £9.95

    • Slow Braised Gloucester Old Spot Belly Of Pork from Cinderford with Caper White Wine Sauce

      £13.95

    • Butternut Squash & Chick Pea Wellington with Basil & Lemon Cream Sauce

      £10.95

    • Free range Chicken Breast in Coconut Paprika Tomato Sauce with Poppy Seed Rice & Poppadums

      £13.95

    • Hereford Beef or Venison Goulash with Suet Dumplings

      £14.25

All main courses come with vegetables or salad & potatoes of the day

See Our Specials Board for Steaks & Other Seasonal Dishes That Change Daily

All our meat is locally sourced, 35 Day Matured Hereford Steaks From Minsterworth available, fresh fish delivered daily from Bristol

Please note that this is an example of our evening menu and that our dishes may change on a daily basis thank you