Spiced Parsnip & Apple Soup with Walnut Bread

Chicken Liver Pate with Spiced Plum Chutney & Brioche

Smoked Salmon, Blini & Lemon Chutney

Haggis, creamy Mash Potato & Whiskey Onion

Salmon & Spinach baked in short crust Pastry with Shallots & Garlic cream

Turkey Breast stuffed with Lemon Thyme Butter Stuffing wrapped in Bacon & Port Jus

Slow braised Gloucester Old Spot Belly of Pork with creamy Calvados Apple Sauce & Garlic Crisps

35 Day matured Hereford Beef Rump Steak & Béarnaise Sauce (+£4)

Wild Mushroom Barley Rizotto, Ricotta & Taragon

Homemade Christmas Pudding with Brandy Cream

Vanilla Bean Panna Cotta with Orange Berry Compote & Short Bread Biscuit

Sticky Toffee Pudding with Toffee Sauce & Vanilla Ice Cream

Double & Single Gloucester Cheese with Oats Cake & Randwick Apple Chutney (+£2)